Please select one from each course:
First Course
Meatballs — beef & pork meatballs, shiitake mushrooms, macadamia nuts, chili glaze
Picasso Roll — spicy yellowtail, avocado, izumidai, jalapeño, cilantro, togarashi, sriracha, yuzu ponzu
Sweet & Bleu Salad — mixed greens, grilled apples, bacon, bleu cheese, spiced pecan, tomato, buttermilk dressing
Poke Bowl (+$10) — tuna & salmon, sushi rice, green onion, avocado, seaweed salad, cucumber, macadamia nuts, hawaiian poke sauce
Second Course
Cilantro Lime Chicken — yogurt-lime sauce, cilantro, pickled red onions, turmeric-almond rice
Sweet-Chili Glazed Salmon — served with fried rice
Steak Frites — 6oz ny strip, fries, béarnaise sauce
Kona Stir-Fry — chicken, carrot, cabbage, cilantro, chili-garlic sauce, broccoli, shiitake, sesame, jasmine rice
Kona Surf & Turf (+$15) — 6oz filet with shrimp skewer
Dessert
New York Cheesecake — raspberry sauce, whipped cream
Double-Stack Brownie — chocolate ganache, vanilla & caramel cream, vanilla bean ice cream
Restaurant Week Drink Special – $2 Off Hendrink’s Cucumber Southside
Hendrick’s gin, fresh lime, mint, cucumber, fever-tree cucumber soda